Chef Charlie Trotter stopped by “The Interview Show,” hosted by Mark Bazer, to discuss his restaurant, his appreciation for today’s diners and his (very) early days at the Ground Round.

The next “Interview Show” is July 9, at The Hideout, in Chicago.

Tags: Bazer, Charlie Trotter, Charlie Trotter's, Chef, Chicago, Food, Hideout, James Beard, Local, Michael Jordan, Organic, Restaurant, Talk Show, Wine